BBQ Meatball Sandwiches...

INGREDIENTS:

1 pkg (80 count) plain frozen meatballs

1 bottle of BBQ Sauce of choice

8 Hoagie Buns

Mozzarella Cheese

Parmesan Cheese

Other toppings (lettuce, tomatoes...your choice!)

• Heat up frozen meatballs
• Drain the fat
• Add BBQ Sauce of choice
• Heat through

• Place meatballs on hoagie bun
• sprinkle with mozzarella cheese
• sprinkle with Parmesan cheese
• toast under the broiler on low until bread is crisp (not burned)

• Serve with chips
• You can add any toppings to your sandwich you like, such as lettuce, other cheeses, tomatoes...what ever you like!

80 meatballs will make about 8 meatball sandwiches, depending on which hoagies you use or how many meatballs you put on each sandwich. Great for reheating or preparing for a lunch the next day!